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Tour Of Asia

Every week, we visit a new corner of the globe with a featured dish from Macau Beef to Hungarian dishes and more. 


Pho Rice Noodle Soup

Pho Noodle Soup

Traditional Vietnamese broth with rice noodles and authentic herbs and spices with sliced beef, beef balls, bean sprouts, fried onions, basil, green onions, and hoisin sauce. Simmered in-house for over 6 hours.

Wonton Noodle Soup

Wonton Noodle Soup

Egg noodles and veggies in a seasoned home-made wonton soup.

Green Onion Cake Appetizer

Green onion cake

Savoury green onion cake served with dark vinegar and chilli sauce.

Pork Spring Rolls

Pork Spring Roll

5 pork spring rolls served with pineapple sauce.

Crispy Chili Pepper Tofu Appetizer

Chili Pepper Crispy Tofu

Extra crispy tofu cubes with a soft and silky center served with chili, onion, bell peppers and our house mixed seasoning.

Pork Gyoza Appetizer

Pork Gyoza

Tender homemade dumpling stuffed with seasoned pork, grilled on a flat top to achieve a crispy bottom while maintaining a soft exterior. Served with dark vinegar and chill

Hong Kong Style Rice Appetizers

Side Fried Rice

Choose from our popular side orders including side egg fried rice or stir fried egg noodle.


Beef Brisket Ramen Soup

Chopped green onions, cilantro and broccoli on top of ramen, served with deep-fried shallot in a 6 hour stewed beef Brisket soup.

Crispy Chicken Cutlets

Crispy Chicken Cutlet

Hot and crispy boneless chicken cutlets served with veggies and your choice of lemon, Gangnam, Szechuan, or sweet and sour sauce.

Four Season Green Bean

four season green bean

Slowly roasted and charred green beans tossed in a Garlic and chili stir fry.

Classic Wonton Soup

Classic Wonton

Savoury Chinese chicken broth filled with pork or shrimp wontons, broccoli, carrot, mushroom, and finely chopped green onions

Lemon Grass Pork Chop Bowl

Lemon Grass Pork Chop Bowl

Lemongrass pork chop bowl with rice, pork spring roll, pan fired egg, fresh veggies, and fish sauce on the side.

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