AUTHENTIC ASIAN FLAVOURS
We believe that the fundamental quality and taste of our menu will ensure our longevity and success.
MADE-TO-ORDER
There is no such thing as a pre-made rice bowl. We make your meal fresh, when you want it.
HEALTH CONSCIOUS
We take pride in keeping you alive for as long as possible with fresh healthy ingredients.
RELAXED
Let’s not get carried away – relax and enjoy!
Did you know…
In several Asian languages the words for “food” and “rice” are identical.
GALLERY
View our Gallery of delicous menu items and order online today
Our Blog
What Is A Pineapple Bun? The Story Behind Hong Kong’s Sweetest Pastry
Despite the name, the classic Hong Kong pineapple bun (bolo bao) contains no pineapple at all. Its name comes from the golden, crackly crust that resembles the fruit’s rough exterior. Beneath that sugary shell lies a warm, fluffy bun — sweet, buttery, and irresistibly...
A Comfort Food Classic – The Secrets Behind Hungarian Spicy Tomato Beef Stew
Hungarian Spicy Tomato Beef Stew, or marhapörkölt, is a dish born from the Hungarian countryside — a bold, comforting blend of tender beef, rich paprika, and slow-simmered tomatoes. It’s a taste of home-cooked warmth and Old World tradition, reimagined with global...
Hong Kong Vs. Portuguese Egg Tarts – What’s The Difference?
Over the years, egg tarts have become beloved desserts around the world, yet you may find yourself confused between the distinct styles of Hong Kong and Portuguese egg tarts. While both feature a creamy custard filling nestled in a flaky crust, they differ...
The Cultural Significance Of Dim Sum – A Deep Dive This Beloved Tradition
Over the years, you’ve probably heard countless tales of dim sum, the culinary treasure trove that beckons food lovers from all corners of the globe. This age-old tradition is more than just steaming baskets of dumplings; it’s a vibrant tapestry woven with...
Tea Culture In Hong Kong – Discovering The Art Of Brewing And Enjoying Chinese Tea
There’s something uniquely captivating about the tea culture in Hong Kong, a vibrant blend of tradition and modernity that invites you to explore the delicate nuances of brewing and savoring Chinese tea. From the clinking of porcelain teacups to the soothing...
How Hong Kong’s History Shaped Its Culinary Landscape
Most people don’t realize that the vibrant culinary scene you encounter in Hong Kong is the result of centuries of intertwined histories and cultures. This unique city serves as a melting pot where East meets West, blending culinary traditions and ingredients to...
10 Tips For Creating The Perfect Japanese Panko Salmon Every Time
Over the years, mastering the art of preparing Japanese Panko salmon has become a sought-after skill for home cooks and culinary enthusiasts alike. If you want to elevate your salmon dish to new heights with a delightful crunch and flavorful experience, you’ve...
Top 5 Health Benefits Of Adding Speedo Chicken Bowl To Your Weekly Meal Plan
Over the years, you’ve probably seen countless health fads come and go, but let’s face it—nothing quite tickles your taste buds like the Speedo Chicken Bowl. This culinary gem isn’t just a feast for your senses; it’s also a superhero in disguise, packing a punch...
Top 10 Asian Dishes Perfect For Catering Your Next Event
Asian cuisine boasts a vibrant tapestry of flavors, making it an excellent choice for catering your next gathering. Whether you’re planning a corporate event, wedding, or casual celebration, these dishes capture the essence of culinary art and will leave your guests...
What Makes Pho Noodle Soup Stand Out From Other Comfort Foods?
Comfort foods have a unique way of soothing our souls and filling our bellies with warmth, but when it comes to standing out in the crowd, Pho noodle soup takes the spotlight. While mac and cheese or chicken noodle soup may dominate the comfort food scene, Pho brings...












